S.A.L.T.

S.A.L.T. Lab Lessons: In Puglia, We Tweak a Classic Orecchiette

By Laura Lazzaroni March 1, 2023
Pizza legend Franco Pepe's wood fired oven, at Pepe in Grani, his restaurant in Caiazzo.
S.A.L.T. Kitchen

Foragers, Flames and Focaccia: Savoring Italy with S.A.L.T. Experiences

By Laura Lazzaroni December 16, 2022
S.A.L.T. Kitchen

The Intense, Intriguing Birth of Silversea’s S.A.L.T. Program

By Adam Sachs February 16, 2022
S.A.L.T. Kitchen

The Art of Pizza: Franco Pepe Pizza Experience in Naples

By Laura Lazzaroni January 7, 2022