Pizza legend Franco Pepe's wood fired oven, at Pepe in Grani, his restaurant in Caiazzo.
S.A.L.T. Kitchen

Foragers, Flames and Focaccia: Savoring Italy with S.A.L.T. Experiences

By Laura Lazzaroni December 16, 2022
S.A.L.T. Kitchen

On the Culinary Trail with Adam Sachs and S.A.L.T.

By Adam Sachs November 16, 2022
extraordinary culinary experiences, Marrakech, Morocco
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3 Extraordinary Culinary Travel Experiences to Whet Your Appetite

By Sharon McDonnell November 9, 2022
Behind the Lens

Behind the Lens: The Making of Portugal’s Extraordinary Pastry

By Lorna Dockerill and Catharine Hamm October 25, 2022
S.A.L.T. Kitchen

Road Test, S.A.L.T. Experiences: In Portugal, Create the Classic Pastel de Nata

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Silver Note Restaurant on Silver Nova
Silver Nova

Silver Nova’s Innovative Design Enhances its  Restaurants

By Carolyn Spencer Brown June 6, 2022